WineFeatured Wines:
We offer a selection wines by Allegro Winery, ranging from dry to sweet, as well as our Signature Sangria
Featured Cocktails:
We offer a few featured vodka drinks, utilizing vodka from Faber Distillery
$8.00 Specialty Drinks
The Hatchet: Plain Or citrus vodka with Iced Tea
Apple Smash: Whiskey and Apple Cider with a Splash of Lemon! Served Hot or Cold.
Gin & Tonic
Mulled Cranberry Sangria
The Honey Bee: Black Forest Take On A White Russian, Rum, Heavy Cream and Honey!
Bloody Mary: Eric’s Kick Ass Bloody Mary
At The Black Forest Brewery we are offering a simple menu of pub fare, including snacks, charcuterie boards, paninis, flatbreads, soups and salads.
Red Beet Eggs — $3.00
Basket of Chips & Pretzels — $5.00
Tortilla Chips & Salsa — $5.00 (Add Guacamole $1.00)
Soft Pretzel with Mustard or Beer Cheese — $6.00
Guacamole Deviled Eggs $6.00
Buffalo Chicken Dip with Tortilla Chips & Carrots — $8.00
Hot French Onion Soup Dip served with Grilled Pita– $10.00
Spinach Artichoke Dip served with Grilled Pita– $10.00
Dip Trio: $12.00: Can’t decide, try all three! Buffalo Chicken , French Onion & Spinach Artichoke served with Grilled Pita and Carrots $12.00
Macho Nachos $12.00: Tortilla Chips with Beer Cheese, Greens, Salsa, Jalapenos, Onion, Sour Cream and Guacamole. Add a Crock of BFB Chili for $4.00
Artichoke Bruschetta $12.00 Artichoke Brushetta, Fresh Mozzarella over Grilled Rosemary Schiacciata Bread, with Feta & Balsamic Glaze
PA Dutch Platter $15.00 Grilled Ring Bologna, Red Beet Eggs, Pickles, Pretzels, Cheese, Sourdough Bread, Black Forest Brewery Apple Butter, Whole Grain Mustard
Tapas Platter: $15.00 Cheeses, Hummus, Crudite, Dried Fruit, Grilled Pita & Sun Dried Tomato Olive Tapenade
Homestyle Chicken and Biscuits $12.00
Pasta Bolognese $12.00 Baked with Mozzarella, Parmesan and Herbed Ricotta.
Southwestern Quinoa & Brown Rice Bowl $12.00 Grilled Chicken, Black Bean & Corn Salsa, Peppers, Onions, Guacamole & Cotija Cheese Drizzled w/Sour Cream
Shepherd’s Pie $12.00 A Harter Family Favorite! Beef and Gravy, Vegetable Medley topped with Cheesy Smashed Potatoes
Chili $5.00 Cup $7.00 Bowl Three Bean Beef Chili Served with Corn Bread Muffin (Bowl only) Add Sour Cream $.50 or Jalapenos $.50
House Salad — $10.00 Mixed Greens, Carrots, Crispy Apples, Candied Nuts, Dried Cranberries, Feta Cheese & Chef Tim’s Balsamic Vinaigrette
Pickle Lovers Grilled Cheese $8.00 Dill Pickle Slices, Muenster Cheese and Bacon Mayo on Grilled Sourdough Bread. Served with chips and pickles.
Ham and Cheese Panini $8.00 Grilled Ham & Muenster Cheese w/ Your choice of Apple Butter, Whole Grain Mustard or Horseradish Served w/ Chips & Pickles
Chicken Quesadilla $10.00 Classic Quesadilla with Caramelized Onion, Sauteed Peppers, Diced Jalapenos, Cheddar Cheese & Baja Remoulade. Served with Tortilla Chips and Salsa. Add Sour Cream ($.50), Add Guacamole ($1.00)
Grinder $10.00 Grilled Ham, Salami, Pepperoni, Pepperjack Cheese with Creamy Hot Pepper Spread on Grilled Rosemary Schiacciata Bread. Served with Chips and Pickles
Turkey Pesto Panini $10.00 Grilled Turkey with Pesto Aioli, Muenster Cheese with Sweet and Sassy Pepper Strips. Served with Chips & Pickles
Beef Short Rib Ciabatta $10.00 Braised Beef with Roasted Mushrooms and Swiss with Au Jus. Served with Chips and Pickles
The Dutch Griller $10.00 Pulled Pork Sandwich with Warmed Harvest Compote. . Served with Chips and Pickles.
Chicken Pesto Flatbread $12.00 Grilled Chicken, Tomato, Spinach, and Mozzarella Cheese over Creamy Pesto Aioli and Finished with Balsamic Glaze Served with Chips and Pickles
Go Fig, Not Pig Flatbread $12.00 Grilled Flatbread Topped with Spinach, Caramelized Onions and Pepitas over Fig Jam. Served with Chips and Pickles.
Kitchen Closes 30 Minutes Prior To The Close Of Business
